Napa Valley Truffle Festival Celebration 2024

Can't make it to Napa Valley for the Truffle Festival? We've got you covered! At Petite Left Bank in Tiburon, we'll be featuring a 3-course menu highlighting wines of Napa Valley and dishes beautifully curated by Chef Brandon Breazeale. Immerse yourself in the luxurious flavors of the Truffle Festival without leaving Tiburon. To enhance your experience, our wines are hand-selected by our Wine Director, Serena Harkey, ensuring that each sip complements the culinary artistry of Chef Breazeale's creations. From the crisp notes of Chardonnay to the bold richness of Cabernet Sauvignon, our carefully curated wine selection will take you on a journey through the vineyards of Napa Valley, right here in the heart of Tiburon. Escape to the sophistication of wine country without the travel. Reserve your table now and join us for an evening of indulgence, celebration, and the perfect pairing of exceptional wines and gourmet dishes. Cheers to a year of unforgettable experiences and many more to come at Petite Left Bank Tiburon! NAPA VALLEY TRUFFLE FESTIVAL CELEBRATION MENU 3 COURSE PRIX FIXE 100 per person includes wine pairings excludes tax and gratuity FIRST COURSE SCALLOP CRUDO black truffle, oro blanco ~Charles Krug, Sauvignon Blanc, Napa Valley, CA 2022~ SECOND COURSE WILD MUSHROOM CAVATELLI crème fraîche, black truffle, Estero Gold cheese ~Frank Family Vineyards, Cabernet Sauvignon, Napa Valley, CA 2019~ THIRD COURSE FILET MIGNON parsnip purée, brassica, red wine demi-glace, black truffle ~Stags' Leap Wine Cellars, Red Blend, "Hands of Time,”, Napa Valley, CA 2019~