The goal of this two webinar course is to jump start entrepreneurs on launching a local artisan food business locally and regionally. From creative decisions to legal requirements, this course covers topics you need to know to successfully initiate your artisan food product.
Tuesday Apr 6, 2021
3:00 PM - 4:30 PM PDT
4/06/21 2:00 pm-4:00 pm
Online event
Free
NICOLE@NORCALSBDC.ORG